"Ana, please have something to eat!"
Last month, I was on assigment at Bolivian Amazon and was invited by Rosa and Jose for a little snack.
They couldn't hold their laugh when I entered their kitchen.
"This is a Madidi region specialty, everyone loves it!" , says Jose, showing me a bowl full of yellow worms twisting their chubby bodies.
Meet the tuyo-tuyo, a scarab larvae that grows in palm trees and are marketed at high costs